08/12/2020 21:34

Recipe of Speedy White Puttu with Green Moong Dhal and Egg accompanied Banana

by Jean Rogers

White Puttu with Green Moong Dhal and Egg accompanied Banana
White Puttu with Green Moong Dhal and Egg accompanied Banana

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white puttu with green moong dhal and egg accompanied banana. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

White Puttu with Green Moong Dhal and Egg accompanied Banana is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. White Puttu with Green Moong Dhal and Egg accompanied Banana is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have white puttu with green moong dhal and egg accompanied banana using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make White Puttu with Green Moong Dhal and Egg accompanied Banana:
  1. Get 2 Cups Ground Rice
  2. Take 1 Cup Scrapped Coconut
  3. Get Water
  4. Make ready Salt
Instructions to make White Puttu with Green Moong Dhal and Egg accompanied Banana:
  1. Mix the ground rice with salt
  2. Add water little by little and keep mixing,it should be like wet sand
  3. Keep aside for 15 mins
  4. Heat puttu maker, in the jar first add little coconut then add the riceflour
  5. Like this layer by layer,cover and steam for some 10 mins
  6. When u see steam coming out lt means puttu is ready
  7. Delicious hot hot puttu ready

So that’s going to wrap this up for this special food white puttu with green moong dhal and egg accompanied banana recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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