Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roti jala. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Roti Jala is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Roti Jala is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have roti jala using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Roti Jala:
- Make ready 130 g wheat flour
- Get 190 ml water
- Prepare 1 egg
- Make ready 125 ml coconut milk
- Prepare 1/2 tsp turmeric
Instructions to make Roti Jala:
- Put all the ingredients in a bowl and mix them well with the help of a manual whisk. Stand it for around 15 minutes
- As a manual dispenser for the dough, take a water bottle (plastic) and put it inside. In addition, make three little holes to the cap with the help of a pick
- Put a nonstick pan over high heat and varnish (with a cooking pencil) it with vegetal oil. When it is hot enough, put the dough in a circular way, so the crepes will have small holes when cooked. Leave them a few minutes and withdraw
- While still hot roll them, first on the wide side and then on the narrow one, making rolls. Serve them preferably with curry or other Malaysian sauce and enjoy them!!
So that is going to wrap it up for this special food roti jala recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
