Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy amla chutney. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Amla Chutney is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Spicy Amla Chutney is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have spicy amla chutney using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Amla Chutney:
- Make ready 100 gm coriander leaves
- Get 50 gm Amla/gooseberry
- Get 1/2 tsp cumin seeds
- Prepare 4-6 green chillies
- Make ready 1/2 inch ginger
- Get 1/2 tsp lemon juice
- Prepare to taste Salt
Instructions to make Spicy Amla Chutney:
- Take 100 gram Amla cut it off into small pieces and remove the seeds.
- Roughly chop coriander leaves.
- To make chutney place Amla and coriander leaves in a mixture jar.Add green chilli,cumin seeds, ginger, salt to taste and 3-4 teaspoon water to grind the chutney. Add lemon juice and mix it well.
- Spicy and healthy Amla chutney is ready.Serve this chutney with samosa, pakoda,or any other snack.
So that is going to wrap this up for this exceptional food spicy amla chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
