Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, blackberry and apple jam. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Blackberry and Apple Jam is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Blackberry and Apple Jam is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook blackberry and apple jam using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blackberry and Apple Jam:
- Get 3 1/2 lb apples, great way to use windfalls
- Get 2 lb blackberries
- Make ready 3 1/2 lb granulated sugar
Instructions to make Blackberry and Apple Jam:
- Peel and core the apples, remove any bruises etc. Cut into small chunks.
- Place in preserving pan/saucepan with 1/2 cup water, bring to slow simmer and cook until soft.
- Add blackberries, bring to boil, simmer for 5 minutes.
- Add sugar, bring to boil, boil for about 30 minutes, until a spoonful on a cold plate forms a 'skin', about 225°F if you have a candy thermometer.
- Carefully pour into sterillised, preheated jars, cover add lids, label, date, allow to cool, enjoy.
So that’s going to wrap this up with this exceptional food blackberry and apple jam recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
