Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, foxtail ladoo/ thinai ladoo. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Foxtail Ladoo/ Thinai Ladoo is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Foxtail Ladoo/ Thinai Ladoo is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook foxtail ladoo/ thinai ladoo using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Foxtail Ladoo/ Thinai Ladoo:
- Take 1 cup Foxtail millets
- Make ready 1/2 cup roasted gram dhal flour
- Get 1/2 cup brown sugar
- Take 2 tbsp ghee
- Prepare 2 tbsp pure honey
- Take 2 tbsp grated dry coconut
Instructions to make Foxtail Ladoo/ Thinai Ladoo:
- Heat the pan. Dry roast the roasted gram flour for 2mins and keep side. Wash the millet and dry roast till golden brown. Cool it and grind as fine powder. Sift the flour and keep side.
- Heat the pan with ghee and roast the cashew and dry coconut.
- Now mix all the roasted items and flour in mixing bowl. Add brown sugar and mix well. Finally add the honey and start preparing small balls. Add 1tbsp melted ghee if needed.
- Yummy, healthy and Organic Ladoo is ready. Happy cooking😊
So that’s going to wrap this up with this exceptional food foxtail ladoo/ thinai ladoo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
