Easiest Way to Make Homemade Rava masala roti

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rava masala roti. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rava masala roti is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Rava masala roti is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have rava masala roti using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rava masala roti:

1. Get 1 cup yellow moong dhal
2. Take 3/4 cup rava
3. Prepare 2 green chillies
4. Get 1/2 cup onions chopped finely
5. Take 1/2 cup grated carrot
6. Take Handful coriander
7. Prepare Handful pudina
8. Make ready Handful curry leaves
9. Get 1/2 teaspoon hing
10. Take to taste Salt
11. Get For Side dish:
12. Take 1 Ridge Gourd
13. Take 1 aloo
14. Take 1 cup onions
15. Prepare 1/2 teaspoon mustard seeds
16. Prepare 1/2 teaspoon jeera
17. Prepare 2 teaspoons oil
18. Get 1/2 teaspoon dhaniya powder
19. Prepare 1/2 teaspoon chilli powder
20. Make ready 1/2 teaspoon hing
21. Make ready 1/2 teaspoon amchur
22. Take to taste Salt

Steps to make Rava masala roti:

1. First, soak the moong dhal for one hour in warm water then grind it into a fine paste. To this paste add coriander Pudina curry leaves green chilies salt, hing then add onions grated carrot and mix well.
2. Now add the rava and make a soft dough. Grease a plastic sheet or butter paper and flatten a small ball on the butter paper.
3. Heat a Tawa and place this facing down on the Tawa slowly take off the butter paper from the top. Cook on both the sides with a little oil till crisp serve with any spicy subji
4. I made ridge gourd subji for side dish.
5. First add oil to a pan mustard seeds jeera hing and sauté. Now add chopped onions cook well, to this add chopped ridge gourd aloo and all the masala with half cup water and cook till soft. Serve hot with the roti above.

So that’s going to wrap this up with this exceptional food rava masala roti recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!