Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, saganaki burgers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Saganaki burgers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Saganaki burgers is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have saganaki burgers using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Saganaki burgers:
- Get 1 onion or leek sliced
- Prepare 3 celery sticks sliced
- Get 2 medium carrots grated
- Prepare 100 g saganaki cheese grated
- Take 1/2 tsp garlic chopped
- Take 1 tsp chopped coriander leaves
- Take 1/2 tsp turmeric
- Make ready salt and pepper
- Make ready 1 tbsp olive oil
- Take 3 tbsp cassava flour
Steps to make Saganaki burgers:
- Fry the onion and celery with the garlic
- Grate the cheese and carrots
- Combine everything together and squeeze into sausage shapes or make into a burger shape in a press. Cook at 180 for 15 mins
So that is going to wrap this up with this special food saganaki burgers recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
