06/01/2021 01:39

Recipe of Super Quick Homemade Sausage Pasta Bake

by Bess McGuire

Sausage Pasta Bake
Sausage Pasta Bake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage pasta bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage Pasta Bake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sausage Pasta Bake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sausage pasta bake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage Pasta Bake:
  1. Make ready 400 g pasta
  2. Get 1 tin chopped tomatoes
  3. Get olive oil
  4. Take 1-2 tsp tomato paste or Ketchup
  5. Prepare As much chopped veg as you like! (I used mangetout)
  6. Get 2 cloves garlic bruised and chopped
  7. Prepare 1 tsp dried oregano (or 2 sprigs fresh)
  8. Take 200 g cream cheese
  9. Prepare 6 sausages
  10. Take 120 g grated cheddar
  11. Prepare 1 beef or big salad tomato
Steps to make Sausage Pasta Bake:
  1. Set Oven to 200ºC fan. Place 6 whole sausage on a baking tray and cook for 20 minutes. When done, leave to cool on the side.
  2. Cook pasta for about 10 minutes while making sauce and veg.
  3. Add garlic to a medium heat pan with olive oil and a bit of salt. Cook for 1 min before adding oregano and other chopped veg. Cook for a further 2 mins.
  4. Add tin of tomatoes and paste/ketchup and turn down the heat a notch. Let sauce simmer gently to evaporate some of the water content. Season with salt and pepper to taste.
  5. Chop cooled sausage and add to the pan. Then add cream cheese and a spoonful of pasta water for starch (this will help the pasta bake hold it's shape)
  6. Once sauce has a relatively thick consistency, drain the pasta and mix together with the sauce. Transfer to a deep baking tray and sprinkle grated cheese and chopped beef/salad tomato on top. You can also add a bit of oregano, pepper or basil on top as well.
  7. Bake at 170ºC fan for 8-10 mins till cheese is melted with nice golden brown tips (you'll see what I mean!) Leave to cool for 10 minutes before eating.

So that’s going to wrap this up for this exceptional food sausage pasta bake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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