Steps to Prepare Favorite Early man meat!!

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, early man meat!!. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Early man meat!! is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Early man meat!! is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have early man meat!! using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Early man meat!!:

1. Get Ground beef
2. Prepare Thinly sliced beef
3. Make ready Burdock(could be replaceable with parsnip, i hope)
4. Make ready Breadcrumb, Nutmeg, Salt, Pepper
5. Prepare Sauce: Soysauce, Mirin(replaceable with honey), Suger, Sake,Water

Instructions to make Early man meat!!:

1. Make bone by burdock. If you can't find burdock, I hear parsnip is similar to burdock. Cut the burdock into 10cm and make V shape cutting for both ends.
2. Shave the outside of V shape end into slightly thinner as shown in picture.
3. Bone is finished! Boil them until they become soft with salted water.
4. Make the basic meat. Mix ground beef, breadcrumb,nutmeg, salt, pepper by hand very well.
5. Put "4" around build burdock like early man meat shape.
6. Wrap "5" with thinly sliced beef.
7. Simmer "6" in frying pan in middle fire. First,put the joint of sliced beef onto the pan to seal them. When surface change color, pour some water and cover with lid. Steam allow to cook inside of meat, too.
8. Pot all the sauce ingredients into frying pan and keep simmering. Pour sauce over the meat with spoon.

So that’s going to wrap this up with this exceptional food early man meat!! recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!