Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my deep fried parsnip crisp. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Deep Fried Parsnip Crisp is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Deep Fried Parsnip Crisp is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook my deep fried parsnip crisp using 3 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My Deep Fried Parsnip Crisp:
- Take 2 whole parsnips, peeled and ends chopped
- Make ready 1 Sea Salt
- Take 1 pints Veg oil
Steps to make My Deep Fried Parsnip Crisp:
- Peel parsnips
- Run them under cold tap water and dry.
- With the potato peeler, dig in to get a thicker shavings of parsnip
- Heat the veg oil in a deep fryer, until really hot
- Add a few at a time in the deep fryer quick shake, and fry for about 3-4 minutes
- When done shake off excess oil and put on kitchen roll paper to drain
- Add a good helping of Sea Salt and add to serving dish
- You could add black pepper or a little paprika to them or lemon pepper is good also
So that is going to wrap it up for this special food my deep fried parsnip crisp recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
