Recipe of Quick Aloo Paneer

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, aloo paneer. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Aloo Paneer is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Aloo Paneer is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook aloo paneer using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Paneer:

1. Take Oil for cooking
2. Get 100 g paneer, cubed
3. Take 2 small potatoes, boiled and cubed
4. Get S&p
5. Get 1 clove garlic, chopped
6. Take 2 cardamom pods
7. Take 1/2 tsp cumin seeds
8. Take 1 small brown onion very finely chopped
9. Make ready 1 tsp ginger
10. Make ready 2 cloves
11. Prepare 1 small green chili finely chopped
12. Prepare 1/4 tsp turmeric powder
13. Prepare 1 1/2 tsp chili powder
14. Take 1 1/2 tsp coriander powder
15. Get 1/2 tsp garam masala
16. Make ready 1 tsp powdered fenugreek
17. Get 200 g chopped tomatoes
18. Make ready 1 tbls tomato purée
19. Make ready 100 ml water
20. Prepare 2 tbls thickened cream
21. Take Naan for serving
22. Take Optional: add steamed chopped carrot and green beans or peas for a more substantial meal

Steps to make Aloo Paneer:

1. Fry potato and then paneer until golden brown and set aside.
2. Oil in pan on medium heat. Add cloves and cardamom, stir for 1 minute. Add cumin. Add onion, ginger, garlic and green chili. Mix well until it becomes paste-like
3. Add remaining spices (turmeric, chili powder, coriander powder, garam masala and fenugreek). Add salt. Cook for a minute. Add tomato purée and tomatoes and cook until thickened.
4. Add water so sauce becomes a consistency you like and simmer for 4-5 minutes (If adding veg, add a little extra water, put the lid on for 10 minutes now). Add paneer and potatoes back to pan for 2 minutes. Finally, add cream for one minute then serve up with naan.

So that’s going to wrap this up with this special food aloo paneer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!