13/11/2020 17:04

Recipe of Award-winning Chow Mein

by Scott Cunningham

Chow Mein
Chow Mein

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chow mein. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Chow Mein is firmly planted in the Noodle Hall of Fame as one of the all time most loved noodles, along with other favourites like Pad Thai, Pad See Ew and Singapore noodles. Chicken Chow Mein Recipe - Chinese Noodles - Lo mein Chicken - Panda Express Noodles. Simple Chinese cooking Chow mein, Peking Duck. A homemade version of your favorite take-out dish.

Chow Mein is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chow Mein is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chow mein using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chow Mein:
  1. Take ground pork
  2. Take oyster sauce
  3. Make ready soy sauce
  4. Get Black pepper
  5. Take sugar
  6. Take minced garlic
  7. Get potato starch
  8. Prepare medium onion
  9. Take garlic
  10. Make ready Some green veggies
  11. Take red, green, and yellow bell peppers
  12. Make ready Napa cabbage (optional)
  13. Prepare bean sprouts
  14. Get oyster sauce
  15. Get soy sauce
  16. Prepare water
  17. Prepare potato starch
  18. Take fresh noodles

It's better than Panda Express, and healthy too! Although making chow mein isn't difficult, preparing it does take time. Chow mein is a versatile dish that can be adapted to suit your preferences. Beef, shrimp or pork can be substituted for the chicken.

Steps to make Chow Mein:
  1. In a bowl, put ground pork, 1/2 TBSP soy sauce, 1/2 TBSP oyster sauce, black pepper, garlic and pinch of sugar. Mix well. Put 1 TBSP of potato starch. Again, mix well. Set aside.
  2. Boil water and salt. When water is boiled, put noodles in and cook for 5 minutes. After 5 minutes, drain and wash under cold water to get rid of extra starch. Drain noodles.
  3. On medium high heat, put frying pan on, when pan is hot, put some oil to pan fry noodles.
  4. When both sides of noodles are golden brown (about 5 minutes per side). Slide on serving bowl.
  5. Cut all veggies in long strips, not to big (except for bean sprouts).
  6. Put frying pan on high heat. Put some oil, cook onion and garlic first for 1 minutes. Add ground pork, cook for 2 minutes. Make sure to break up the pork. Add bell peppers, cook another minute, add the rest of veggies, stir for 1 minute. Put 2 TBSP oyster sauce and 1 TBSP of soy sauce. Stir fry for another minute.
  7. Dissolve 1 TBSP of potato starch with 3 TBSP of water in a bowl. Add the liquid into pan. Mix well for 1 minute.
  8. Pour stir fried veggies on top of noodles. Ready to serve.

Chow mein is a versatile dish that can be adapted to suit your preferences. Beef, shrimp or pork can be substituted for the chicken. This Chicken Chow Mein is an authentic Chinese restaurant quality recipe made with crispy fried noodles, tender chicken, colorful vegetables and the most amazing sauce so you can skip the takeout! This chow mein is just like what you get at your favorite Chinese restaurant! It's made with tender noodles, fresh sauteed veggies, lean chicken, and a simple savory sauce.

So that’s going to wrap it up with this special food chow mein recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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