Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesecake fat bombs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesecake Fat Bombs is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cheesecake Fat Bombs is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cheesecake fat bombs using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesecake Fat Bombs:
- Make ready Natural Cream Cheese
- Get Butter
- Prepare Coconut oil
- Make ready Sweetener (Stevia, sugar etc.)
- Get Toppings (Dark chocolate, coconut flakes, chia seeds)
Instructions to make Cheesecake Fat Bombs:
- Melt the butter
- Mix the butter, coconut oil and cream cheese.
- Make little balls on a plate of your choice
- Add toppings
- Freeze. If frozen longer than 30 minutes, let them thaw for 5 minutes before enjoying.
So that is going to wrap this up for this special food cheesecake fat bombs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
