Simple Way to Make Speedy Vanilla Chocolate Panna Cotta

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, vanilla chocolate panna cotta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vanilla Chocolate Panna Cotta is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vanilla Chocolate Panna Cotta is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla chocolate panna cotta using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vanilla Chocolate Panna Cotta:

1. Take 11/3 cup Fresh cream
2. Prepare 1/2 cup Milk
3. Prepare 1 tsp Vanilla Extract
4. Take 1 tsp Gelatin/ agar agar
5. Take 1 tbsp cocoa powder
6. Prepare Pinch salt
7. Take 1 tbsp chocolate sauce
8. Prepare 9 tbsp powered Sugar

Steps to make Vanilla Chocolate Panna Cotta:

1. Combine milk, cream, agar agar, sugar, chocolate sauce and cocoa powder into deep pot. And beat it well.
2. Then cook on a medium flame the mixture and stir it continuously for 4 minutes.
3. Switch off the flame, cool slightly, add vanilla and mix well.
4. Pour into silicon moulds.
5. Refrigerator it for 3 hours before serving.
6. To serve, demould the panna cotta.
7. Then add readymade chocolate sauce on top of the panna cotta and serve it immediately.

So that is going to wrap this up with this special food vanilla chocolate panna cotta recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!