Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, easy garlic pepper aioli. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Garlic Pepper Aioli is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Garlic Pepper Aioli is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have easy garlic pepper aioli using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy Garlic Pepper Aioli:
- Take 1 cup real mayonnaise (not miracle whip/sandwich spread)
- Make ready 1 tbs lemon juice (fresh or bottled is fine)
- Get 3 tsp minced fresh garlic
- Make ready 1/2 tsp fresh ground black pepper
- Take 1 pinch cayenne
Instructions to make Easy Garlic Pepper Aioli:
- Wisk all ingredients together in a medium bowl. Transfer to an air tight container. Refrigerate at least one hour for flavors to blend. Will keep in fridge for at least 1 week.
- Pepper can be ground as coarse or as fine you like. We like fine ground.
So that is going to wrap this up for this special food easy garlic pepper aioli recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
