Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, jain samosa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Jain samosa is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Jain samosa is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jain samosa using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jain samosa:
Make ready maida / all-purpose flour
Prepare wheat flour
Prepare semolina
Take food oil or desi ghee
Make ready salt
Take water
Take oil for frying
Get raw banana (boiled)
Take corn boiled
Make ready green chillies
Get kasmiri red chilli powder
Take turmeric powder
Take corinader Powder
Take salt
Prepare hing/asafoetida
Get garam masala
Get dried coriander
Take star anise
Steps to make Jain samosa:
Take a one plate and put wheatflour,maida and semolina and put ghee or food oil,salt to taste and all are mix properly and make adough stif and rest of ten minutes
After words take one bowl smatch a boil row banana put it a boil corn and put it all the spices and mix well yur stuffing will be ready
Take one dough yu rolling the dough andcut middle part then take one part of its and field one-and-a-half spoon stuffing give shape of samosa,than yh make all smosa ready than yu put smosa in freez and diner time yu keep out asmosa and deepfry it's wii be realy crispi know yur yami smosa will be ready for eatig
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