Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kashmiri mutton rogan josh. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Kashmiri Mutton Rogan Josh is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Kashmiri Mutton Rogan Josh is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have kashmiri mutton rogan josh using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kashmiri Mutton Rogan Josh:
- Get mutton boiled
- Make ready thick curd
- Take laung
- Get moti elaichi
- Get green elaichi
- Prepare fennel seeds
- Get roasted cumin
- Make ready ginger garlic paste
- Get kashmiri red chilli powder
- Get dry ginger powder
- Take black peppercorns
- Take asafoetida
- Prepare Salt
- Get Water
- Prepare oil
- Take Fresh coriander
Steps to make Kashmiri Mutton Rogan Josh:
- Heat oil,add heeng,both eliachi,laung.Add boiled mutton and saute on high fr 3-4 mins
- Make a paste of spices with curd
- Add this paste to mutton with salt.
- Cook and cover till gravy incorporates. Lastly add dry ginger powder
- Garnish with fresh coriander. Serve hot with roti, rice or nan and some salad!
So that is going to wrap this up for this exceptional food kashmiri mutton rogan josh recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
