09/12/2020 12:39

Recipe of Super Quick Homemade Palak paneer

by Eugene Rogers

Palak paneer
Palak paneer

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, palak paneer. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Palak paneer is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Palak paneer is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook palak paneer using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Palak paneer:
  1. Take 1 bunch Palak/spinach
  2. Prepare 100 gms paneer
  3. Prepare 2 onions, chopped
  4. Get 2 chopped tomato
  5. Get 2-3 chopped green chillies
  6. Prepare 1 tsp ginger paste/ grated
  7. Prepare As per taste Salt
  8. Prepare 1 tsp red chilli powder
  9. Get 1/2 tsp turmeric powder
  10. Get 1 tsp coriander powder
  11. Make ready 1 tsp cumin seeds
  12. Make ready 1 pinch asefetida
  13. Take 2 tsp oil/butter/ghee
  14. Get 1 tsp garam masala
  15. Get as required Cream for garnishing (optional)
Steps to make Palak paneer:
  1. First of all nicely wash the spinach/Palak leaves and boil them in a pan with 1/4 glass of water.
  2. Once it is boiled let it cool and then blend it to a smooth paste.
  3. In a pan heat ghee/butter/oil add cumin seeds, asafoetida and ginger paste saute it for 5-7 seconds and add Chopped onion once they are transparent add chopped tomatoes, red chilli powder, turmeric powder, coriander powder and saute it nicely till the oil is separated then add the Palak/spinach paste.
  4. Add half glass of water and let it boil for 4-5 minutes than add the paneer cut in cube shape.
  5. Boil it for more 3-4 minutes and add garam masala and mix softly than switch off the flame.Palak paneer is ready to serve garnish with cream(optional)

So that’s going to wrap this up with this exceptional food palak paneer recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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