Simple Way to Make Ultimate Lamb curry cooked in slow cooker
by Joe Rodriguez
Lamb curry cooked in slow cooker
Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, lamb curry cooked in slow cooker. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lamb curry cooked in slow cooker is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Lamb curry cooked in slow cooker is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook lamb curry cooked in slow cooker using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Lamb curry cooked in slow cooker:
Get Lamb leg & Shoulder mix cut small (on the Bone) or prefer you can do boneless I buy at butchers around 2lbs in weight
Make ready oil sunflower /vegetable
Get Whole black peppercorns
Get small bit cinnamon stick
Make ready cloves
Make ready cardamom whole
Make ready dried bay leaves
Make ready chopped tomatoes or passata
Prepare potatoe cut into quarters but not a essential ingredient it’s on preference
Prepare Chilli powder 1 tsp or to taste
Take Cumin powder
Prepare Coriander powder
Prepare Hardar/Tumeric
Take salt or to taste
Get Garlic & Ginger paste
Make ready green chilli paste or to taste
Get Coriander fresh to garnish
Prepare Garam masala 1/2 tsp at end
Instructions to make Lamb curry cooked in slow cooker:
The pan of the slow cooker you can use on the stove
Heat oil and whole spices for couple of minutes then add the chopped onions and brown till light brown
Add tomatoes or passata (I prefer passata) and all the spices and the garlic and ginger and green chilli paste
Normally when you cook on the stove you would need to let the tomatoes and spices cook but as this is going in the slow cooker you can just add the lamb (potatoes also at this point if you want them) & put it straight into the slow cooker
Add 1 cup of water mix and set your slow cooker. On high for 4 hrs/medium for 6/low for 8hours depending on you time
I normally do 6 hours on medium. And I stir half way through
Finally add the coriander and Garam masala.. serve hot with rice naan or chappati
So that is going to wrap it up with this special food lamb curry cooked in slow cooker recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!