31/12/2020 21:55

Simple Way to Make Speedy Veggie Burger

by Margaret Hanson

Veggie Burger
Veggie Burger

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie burger. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veggie Burger is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Veggie Burger is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have veggie burger using 24 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Veggie Burger:
  1. Take Veg Cutlets-
  2. Take medium boiled and mashed potatoes
  3. Take carrot chopped
  4. Get boiled green peas
  5. Make ready French beans boiled
  6. Get beetroot grated
  7. Take ginger chilli paste
  8. Prepare Salt
  9. Make ready garam masala
  10. Make ready chat masala
  11. Take bread crumbs
  12. Get cornstarch
  13. Take coriander leaves
  14. Get Burger
  15. Prepare mayonnaise
  16. Take green chutney
  17. Get cheese slice
  18. Take cabbage leaves
  19. Take onion sliced
  20. Get tomatoes sliced for serving
  21. Prepare Butter
  22. Make ready burger bun
  23. Take Potato chips for serving
  24. Take Tomato sauce and green chutney
Steps to make Veggie Burger:
  1. Mix to gather all vegetables, ginger chilli paste, salt, garam masala, chat masala, Coriander leaves, breadcrumbs, and cornstarch in bowl.
  2. Divide the mixture into equal portions and round shape into cutlets.
  3. Heat oil in a pan and fry cutlets. Drain on absorbent paper.
  4. Slice burger bun horizontally
  5. Heat a pan place the slices on it and toast till crisp, apply some butter to the slices and toast for a more second. remove from heat and set aside.
  6. Make chutney mayonnaise, mix together in a bowl.
  7. Place a cheese slice on the base half of the bun and top with some cabbage leaves.
  8. Slice an onion, tomato slices over the slices.
  9. Place them on the cabbage leaf top with chutney mayonnaise, tomato onion slices, cheese slices, some more chutney mayonnaise and cover with the top half of the bun.
  10. Serve immediately with tomato slices, potatoes chips, green chutney and tomato sauce
  11. Enjoy

So that’s going to wrap this up with this exceptional food veggie burger recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Meal Spot. All Rights Reserved.