Step-by-Step Guide to Prepare Quick Keema Samosas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keema samosas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Keema Samosas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Keema Samosas is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook keema samosas using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Keema Samosas:

1. Prepare mince lamb
2. Take refine flour
3. Get Salt
4. Get vegetable oil / ghee
5. Take garam masala
6. Get chopped ginger
7. Prepare gloves of garlic
8. Take chopped green chilli pepper
9. Prepare coriander
10. Make ready butter
11. Take peas
12. Prepare cumin seeds
13. Take turmeric powder
14. Take chopped tomatoes
15. Prepare onions

Steps to make Keema Samosas:

1. Keema: Heat a wok or big frying pan and add the 100g of butter coating the base, add chopped onions to it and fry, then add 2tsp of salt, the cumin seeds, chopped garlic and ginger and fry on medium heat till the onions are nice and thin, add the lamb and cook till brown, then add the chopped tomatoes, peas and turmeric and cook till the moisture is dried. Once dried add masala and mix, then garnish with coriander. Once done leave to the side to cool down
2. Next is the samosas flour. Add salt to refined flour along with oil/ghee to make a stiff dough. Put the dough in a bowl and a cold damp cloth on top and let it set for 20mins, once done, Portion into small balls. Roll into pancakes. The cut the circles into halves and make a cone put of them, fill the cone with keema mix and seal the edges, use water to make it stick, then Shallow fry until brown and cooked

So that’s going to wrap this up with this special food keema samosas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!