Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer butter masala. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Paneer butter masala is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Paneer butter masala is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook paneer butter masala using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paneer butter masala:
- Get 1 bowl Chopped onion, tomato, capsicum
- Prepare 2 tbsp Chopped ginger, garlic, chilli
- Get 2 tbsp Oil
- Take 1 tsp Butter
- Make ready 100 gms Paneer
- Prepare 1 tbsp Cream
- Make ready 1 tbsp Kasoori methi
- Make ready 1 pc Paneer tikka masala
- Make ready as per taste Salt
Instructions to make Paneer butter masala:
- First take chopped veggies and saute with some oil then put it in a plate while it comes in a room temperature
- After then churn the vegies and make gravy then take a pan add butter and then add the gravy after 10 minutes of boiling a gravy add cream and butter
- After that add paneer tikka masala and kasoori methi
- Then add fry paneer and mix well cook for 7-8 minutes and serve it hot with bhakhri onion and pickle
So that’s going to wrap this up for this exceptional food paneer butter masala recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
