23/12/2020 10:11

Simple Way to Prepare Homemade Ring Samosa

by Alberta Lopez

Ring Samosa
Ring Samosa

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ring samosa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ring Samosa is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Ring Samosa is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ring samosa using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ring Samosa:
  1. Make ready For Dough
  2. Prepare maida/All-purpose flour
  3. Make ready ajwain/carrom seeds
  4. Make ready oil
  5. Make ready Salt
  6. Make ready For stuffing
  7. Take Boiled potatoes
  8. Take green peas
  9. Prepare chopped coriander leaves
  10. Make ready chopped green chilli
  11. Get ginger garlic paste
  12. Prepare coriander powder
  13. Make ready Mango powder
  14. Get cumin powder
  15. Make ready garam masala
  16. Take Salt
  17. Make ready Oil for frying
Instructions to make Ring Samosa:
  1. Take a bowl add maida, ajwain,salt,oil and mix it well.then add lukewarm water and make a tight dough.rest for 15 minutes.
  2. Heat a pan add Oil, mustard seed, ginger and garlic paste, green chili,haldi, coriander powder,mashed potato and salt, also add chopped coriander,garam masala and mix it well.now ready to stuffing.
  3. After 15minutes, take a small part of dough from the prepared dough and roll it into a rectangle shape put some masala in it and give it a shape of the ring.then fry it till golden brown.

So that is going to wrap it up for this exceptional food ring samosa recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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