Recipe of Homemade Chinese samosa

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chinese samosa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chinese samosa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chinese samosa is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chinese samosa using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chinese samosa:

1. Make ready all-purpose flour
2. Get wheat flour
3. Make ready carom seeds
4. Prepare salt
5. Take chopped cabbage
6. Prepare chopped capsicum
7. Make ready grated carrot
8. Get spring onion
9. Get black pepper powder
10. Take green chilli sauce
11. Make ready red chilli sauce
12. Make ready dark soya sauce
13. Take Oil for frying
14. Make ready oil as moyan
15. Prepare garlic and green chillies paste
16. Make ready small onion chopped

Instructions to make Chinese samosa:

1. Fine chop veggies.take all-purpose flour and wheat flour in big bowl add salt and carrom seeds.heat 2 tspoon oil for moyan.pour it on flour and make semi soft dough.
2. Heat Pan add 2tbspoon oil.add green chilli and garlic paste,saute add chopped onion and add cabbage,carrot, capsicum mix well,add black pepper powder, green chilli sauce,red chilli sauce,dark soya sauce.mix well
3. Cook for five minutes.do not over cook maintain crunch of veggies.allow it to cool down. Take dough divide it into small portions roll puri and divide it into semi circle.
4. Fill the stuffing into samosa and deep fry it till golden brown.oil should not be very hot. Serve with tomato sauce.

So that’s going to wrap it up with this exceptional food chinese samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!