Recipe of Favorite Easy Samosa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Samosa is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Samosa is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy samosa using 11 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Easy Samosa:

1. Take For dough:
2. Make ready flour
3. Prepare cold water
4. Get t/sp salt
5. Make ready soft butter
6. Prepare For Filling:
7. Take beef(any meet is ok)
8. Get onions (medium size)
9. Make ready t/sp cumin and coriander
10. Prepare Salt according
11. Prepare Sesame for decoration

Instructions to make Easy Samosa:

1. Mix Water+salt+flour. Make medium soft dough
2. And keep it for 10 min.
3. After 10min roll out the dough until 5mm thickness.
4. And then spread soft butter.
5. Wrap it carefully and well
7. And then cut the dough from center.
8. Finally pie dough is ready.
9. Next step is to cut it to small size to make samosa
10. After cutting dough to should look like this.
11. Cut beef and onions to small sizes and mix well with salt, coriander and cumin.
12. Add salt and spices according to taste.
13. Put filling on the center of rolled out dough.
14. Attach the corners of the dough as shown in the picture.
16. Decorate top of the samosa with sesame.
17. Last step is to bake samosa in the oven 30-40min. (180©)
18. Easy samosa is ready. Bon appetite!

So that is going to wrap this up for this exceptional food easy samosa recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!