Recipe of Award-winning Loaded Potato Fritters

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, loaded potato fritters. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Loaded Potato Fritters is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Loaded Potato Fritters is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have loaded potato fritters using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Loaded Potato Fritters:

1. Make ready leftover mashed potatoes
2. Prepare frozen hash brown potatoes, thawed
3. Make ready all purpose flour
4. Prepare strips bacon, fried and crumbled
5. Make ready scallions, chopped fine
6. Get shredded cheese, I use colby jack or cheddar, but use whatever kind you like.
7. Prepare salt and pepper to taste
8. Take eggs, slightly beaten
9. Prepare bread crumbs: plain, italian or panko. use whatever kind of bread crumbs you want.
10. Prepare oil for frying, enough to cover fritters while deep frying.

Steps to make Loaded Potato Fritters:

1. Stir together both kinds of potatoes with flour. add salt and pepper to taste. Stir in bacon, cheese and scallions.
2. Roll tablespoon of mixture into ball and dip in egg, then roll into breadcrumbs. Repeat with all of mixture.
3. Deep fry at 350°F until brown and crispy on the outside.
4. Remove from oil and place on paper towel to absorb excess oil from getting.
5. Let cool several minutes before serving.
6. Serve with ranch our honey mustard dipping sauce.
7. Makes 20 fritters.

So that’s going to wrap this up with this exceptional food loaded potato fritters recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!