Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bundi raita. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bundi raita is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bundi raita is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook bundi raita using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bundi raita:
- Get 1 large cup curd
- Prepare 1 small packet Dry bundi
- Make ready 2 tsp Jeera powder
- Take 2-3 tsp Black salt
Steps to make Bundi raita:
- Beat curd.
- Add jeera powder.
- Add black salt.
- Mix bundi after washing with hot water.
- Mix with curd and keep it in refrigerator for some time.
- Serve it with jeera rice
So that’s going to wrap this up with this exceptional food bundi raita recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
