Step-by-Step Guide to Prepare Favorite Matar paneer kofta

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, matar paneer kofta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Matar paneer kofta is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Matar paneer kofta is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook matar paneer kofta using 27 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Matar paneer kofta:

1. Prepare 100 grams For kofta Grated Paneer
2. Get 1 cup boiled matar
3. Prepare 1 cube grated Cheese
4. Prepare 2 green chillies
5. Make ready 1 tsp Ginger paste
6. Prepare 1 tsp black pepper powder
7. Get as per taste Salt
8. Take 1 tsp Roasted Cumin powder
9. Prepare 1 tbsp Corn flour
10. Prepare as per requirement Oil for frying
11. Make ready For gravy
12. Prepare 2 Tomatoes medium sized chopped
13. Make ready 2 onionschopped medium sized
14. Make ready 1/4 cup cashew nut
15. Take 2 whole kasmiri red chilli
16. Get 2 green chilly
17. Take 8 garlic pods
18. Prepare as needed Salt
19. Prepare 1 tbsp Red chilli powder
20. Get 1 tsp turmeric powder
21. Take 1 tsp coriander powder
22. Make ready 2 black pepper
23. Take 2-3 clove
24. Prepare 1 big cardamom
25. Take 1 bay leaf
26. Prepare 2 tbsp ghee or butter
27. Take as required For garnishing coriander

Steps to make Matar paneer kofta:

1. For kofta first grind boiled matar,green chilli in mixture, transfer it in another plate,add grated panner and cheese,cumin seeds powder, salt,ginger paste and corn flour,and make dough
2. Make balls and coated in corn flour,refrigerate it for 10 minutes
3. And fry kofta after 10 minutes
4. For gravy heat 1 tbsp butter,add chopped onion, tomato, cashew nuts, green chilli, Kashmiri red chilly,1 tsp red chilli powder, garlic pods and salt taste and saute for 2-3 minute
5. Cool it at room temperature and grind it into mixture
6. Now heat butter in wok,add whole garam masala,add red chili powder and gravy and mix it well,add coriander powder, turmeric powder,salt to taste add 1/2 glass of water and cook for a minute,now turn off gas
7. Now place koftas in the plate,add gravy,and garnish with coriander leaves

So that is going to wrap this up for this exceptional food matar paneer kofta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!