Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quiche lorraine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quiche lorraine is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Quiche lorraine is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quiche lorraine using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quiche lorraine:
- Get Freezer crust
- Prepare 6 eggs
- Get 8 oz frozen creamed spinach, thawed and drained
- Take 4 slices bacon, crumbled
- Get 1/4 cup plain yogurt
- Prepare Artichoke hearts, diced
- Prepare Salt and pepper
- Make ready 1 c shredded cheese, halved
Instructions to make Quiche lorraine:
- Using only half of the cheese, mix all ingredients to combine, and add to pie shell.
- Top quiche with remaining half of cheese.
- Cook at 350°F for 45-60 min or until firm throughout.
So that’s going to wrap this up for this special food quiche lorraine recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
