Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried fillet fish. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fried Fillet Fish is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried Fillet Fish is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have fried fillet fish using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Fillet Fish:
- Make ready 6 hake fillets
- Take 3 eggs
- Get 1/2 cup flour
- Prepare 3 TBS fish spice
- Take 150 ml Canola oil
Steps to make Fried Fillet Fish:
- Pour oil in the electrical pan let it be almost hot to deep fry the fish.
- Beat your eggs and mix your flour with fish spice
- Then take your fillet fish and dip it into the eggs and fold with flour mixture then deep fry
- Once you done with each fish let it cook and turn it over and fry the other side.
- This fish will be served with rice, vegetables, and salads.
So that’s going to wrap it up for this special food fried fillet fish recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
