Simple Way to Make Favorite Banana Flower Dal Fry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, banana flower dal fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana Flower Dal Fry is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana Flower Dal Fry is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have banana flower dal fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Flower Dal Fry:

1. Prepare . Banana Flower - 1 cleaned and chopped finely
2. Prepare . Toor dal - 1/4 cup
3. Get . Ginger - 1 tsp chopped finely
4. Take . Mustard - 1 tsp
5. Prepare . Onion - 1 finely chopped
6. Get . Green chilli - finely chopped
7. Get . Turmeric powder - 1/4 tsp
8. Get . Salt - as needed
9. Prepare . Buttermilk - 1/2 cu[
10. Take . Oil - 1 tbsp

Instructions to make Banana Flower Dal Fry:

1. 1. Clean banana flower and soak them in butter milk for 15 minutes and chop it finely as much as possible and keep aside. - - 2. Now soak dal in warm water for 15 minutes and grind to crumble stage. - - 3. Heat kadai in medium flame add a tsp of oil once hot add crumbled dal fry till it become crispy. Keep this aside.
2. 4. Heat another tsp of oil in same kadai add mustard, Chopped onion, green chilli and ginger. Saute nicely. - - 5. Now add chopped banana flower, salt and turmeric powder. Cover and cook in medium flame. - - 6. When done add roasted toor dal and saute couple of minutes.
3. 7. Very good side dish for rice and dal. I had this with plain rice with some gingelly oil and salt. Yummy

So that’s going to wrap this up with this special food banana flower dal fry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!