09/01/2021 14:32

Step-by-Step Guide to Make Favorite Japanese Wanpaku Sandwich ("Wanpaku Sand")

by Ethan Barker

Japanese Wanpaku Sandwich ("Wanpaku Sand")
Japanese Wanpaku Sandwich ("Wanpaku Sand")

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, japanese wanpaku sandwich ("wanpaku sand"). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Japanese Wanpaku Sandwich ("Wanpaku Sand") is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Japanese Wanpaku Sandwich ("Wanpaku Sand") is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese wanpaku sandwich ("wanpaku sand") using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Get 2 slices bread
  2. Prepare 1 egg
  3. Take 100 g chicken breast
  4. Prepare 4 leaves lettuce
  5. Take 2 slices pumpkin
  6. Make ready 1/4 carrot
  7. Get Some butter
  8. Make ready 1 sheet cheese
  9. Get <Seasonings for carrot>
  10. Take 2 tea spoon sesame oil
  11. Get 1 tea spoon chicken soup stock
  12. Take <Seasonings for chicken>
  13. Make ready 1 pinch salt and pepper
  14. Prepare 1 tea spoon sesame oil
  15. Take 1 tea spoon honey
Steps to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Shredded carrots and heat them for 3 minutes in a microwave(600w). Season it with sesame oil and chicken soup stock.
  2. Wash the lettuce.
  3. Marinate the chicken with salt, pepper and honey. Wrap it tightly with a cling film and also cover it with aluminum foil. Boil a hot water in a pot, boil the chicken over a low heat for 10 minutes and leave it for 30 mins.
  4. Place an egg into a pot and fill in with cold water until the egg is fully covered. Bring to a full boil. Once the water is boiled, turn off the heat and cover the pot with a lid. Leave it for 8-10 mins to make a hard-boiled egg.
  5. Toast 2 slices of bread, spread some butter and place a slice of cheese.
  6. Place all the ingredients on a bread.
  7. Cover with the other bread and wrap it tightly with a cling wrap.
  8. Cut the middle with sharp knife and done!

So that is going to wrap it up for this exceptional food japanese wanpaku sandwich ("wanpaku sand") recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Meal Spot. All Rights Reserved.