Recipe of Quick Lentil Bolognese

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, lentil bolognese. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Lentil Bolognese is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lentil Bolognese is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook lentil bolognese using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lentil Bolognese:

1. Get 1 cup red lentil washed and soaked
2. Make ready 1 packet gluten free spaghetti cooked
3. Get 2 tsp oregano
4. Make ready 8 garlic cloves minced
5. Make ready 1/2 cup yellow onion diced
6. Take 1 cup mix veg grated
7. Get 1/4 cup mushroom finely chopped
8. Get 1 tsp red pepper flakes
9. Prepare 1 cup arrabiata pasta sauce
10. Take 1/2 cup finely chopped tomatoes
11. Take as needed Water
12. Make ready to taste Salt
13. Take 1 tsp Black pepper powder
14. Take 2 tbsp Parsley chopped
15. Prepare 1 tsp Lemon juice
16. Make ready 5-6 tbsp Olive oil
17. Make ready 1 green chilli chopped

Instructions to make Lentil Bolognese:

1. Cook the spaghetti as instructed on the packet.
2. In a large-skillet, add the garlic, onion, oregano, mushrooms, grated veggies, red-pepper, pepper and salt, combined with 2-3 tablespoon olive-oil, also saute about 3-5minutes till the veggies are tender.
3. Then add the tomato-sauce, diced tomatoes, water and lentils and stir to blend. Adjust salt. Simmer for about 15-18 minutes or till lentils are cooked. stirr occasionally.
4. In another skillet heat remaining olive oil. Add 1 tsp oregano, rest garlic and some pepper flakes and salt. Toss cooked spaghetti. Add some parsley.
5. Serve lentil bolognese over pasta, sprinkle with extra red-pepper-flakes, chopped parsley and green chillies. Enjoy !!

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