17/10/2020 02:37

Recipe of Super Quick Homemade Baklava

by Ellen Douglas

Baklava
Baklava

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baklava. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baklava is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Baklava is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook baklava using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Baklava:
  1. Prepare 400 gms chopped nuts
  2. Get 1 teaspoon ground cinnamon
  3. Take 1 (16 ounce) package phyllo dough
  4. Prepare 1 cup butter, melted
  5. Take 1 cup white sugar
  6. Get 1 cup water
  7. Prepare 1/2 cup honey
  8. Take 1 teaspoon vanilla extract
  9. Prepare 1 teaspoon grated lemon zest
Instructions to make Baklava:
  1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. - Toss together cinnamon and nuts. Unroll phyllo and cut whole stack in half to fit the dish. Cover phyllo with a damp cloth while assembling the baklava, to keep it from drying out. - Place two sheets of phyllo in the bottom of the prepared dish. Brush generously with butter. Sprinkle 2 to 3 tablespoons of the nut mixture on top. Repeat layers until all ingredients are used, ending with about 6 sheets of phyllo. Using a

So that’s going to wrap this up for this special food baklava recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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