Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, shami kabab. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shami kabab is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Shami kabab is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have shami kabab using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shami kabab:
- Get 1 kg Lame
- Get to taste Salt
- Get to taste Red chilli
- Get Cheakpeas lentil half kg
- Make ready to taste Chilli flakes
- Get 4 green chilli
- Take Dry spices I'll show pic
- Get 3 cups Water
- Take 1 egg
Instructions to make Shami kabab:
- Add thing together and cook in cooker is really help to less time and every thing is soft not add egg just other all thing
- Then if want grind it's up to you but I use this and add egg and mix very well and make a kabab
- Tips if your kabab staff is thick or hard you can add water and cook more and if it's so soft put it in fridge 1 hour if still soft add 2 spoon gram flour and mix and make sure your hand gress with oil it's easy to make a kaba it's no stick your hand
So that’s going to wrap it up with this special food shami kabab recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
