Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, basic dhal. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Basic dhal is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Basic dhal is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have basic dhal using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Basic dhal:
- Make ready 300 g lentils
- Take 1 red onion
- Get 5 cloves garlic
- Get 1 green chilli
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp turmeric
- Make ready 1 tsp unidentified spice (if in doubt do garam masala or ground coriander)
- Prepare 25 g butter
Steps to make Basic dhal:
- Wash the lentils first, then add to a saucepan with about 1 litre water
- Bring to the boil then simmer for about 30 mins. They should break down and absorb the water.
- In a frying pan, melt the butter over a medium heat then add the onion and cumin seeds.
- After 5 mins the onions should be browned so add the chilli and garlic
- Cook for another 5 mins or so then add the spices and turn off the heat.
- Once the lentils have thickened to your desired consistency (you might have to add more water if it’s too thick), add the onion mixture to the pan and stir. Take a generous pinch of salt and stir it in. Taste to see if it’s to your liking, if not, add more.
- Serve with rice, popadums or chapatti
So that is going to wrap this up with this exceptional food basic dhal recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
