Recipe of Award-winning Amla Jaggery Chutney

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, amla jaggery chutney. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Amla Jaggery Chutney is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Amla Jaggery Chutney is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have amla jaggery chutney using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Amla Jaggery Chutney:

1. Get 250 gms Amla/Gooseberry
2. Take 250 gms Jaggery/Gud
3. Take 1/2 tsp Salt
4. Make ready 1 tbsp Ghee
5. Get 1/2 tsp Red Chilli powder
6. Prepare 2 Cinnamon sticks
7. Make ready 4 Cloves
8. Take 4 green cardamoms
9. Prepare 4 Black Peppercorns
10. Make ready 1/2 tsp Cumin seeds
11. Get 1 Bay leaf
12. Prepare 1 tbsp Crushed Almonds
13. Prepare 1 tbsp Crushed Cashews
14. Make ready 1 tbsp Raisins

Instructions to make Amla Jaggery Chutney:

1. Pressure cook amla in 1/2 cup water for 2 whistles.
2. Remove the seeds from the cooked amla and crush it coarsely.
3. Roast pepper corn, cinnamons, cloves and cardamom on tawa for a minute and grind it to make a fine powder.
4. Crush almonds and cashews to make a coarse powder.
5. Heat ghee in a heavy bottom pan and add cumin, cinnamon and bay leaves.
6. When cumin start to crackle add the crushed amla in it and saute for a minute.
7. Now add crushed Jaggery, Almond, cashews, raisins and salt.
8. Now cook on low heat and keep stirring till jaggery melts completely and then add grounded spices and red chilli powder.
9. Keep stirring it till it thicken like honey.
10. When done, let it cool down completely and store in a glass jar.

So that is going to wrap this up with this special food amla jaggery chutney recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!