21/11/2020 19:06

How to Make Super Quick Homemade Tonkatsu

by Josie Underwood

Tonkatsu
Tonkatsu

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tonkatsu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tonkatsu is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tonkatsu is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tonkatsu using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tonkatsu:
  1. Get pork steak
  2. Prepare flour
  3. Take egg
  4. Take panko (bread crumbs)
Instructions to make Tonkatsu:
  1. Put salt and pepper in both sides of the steak
  2. Bathe the steak in the flour
  3. Then bathe it in the beaten eggs (becareful to cover all the fluor)
  4. Bathe the steak in the panko
  5. Use a frying pan with a lot of oil
  6. Fry until it's golden And let it sit over a oil absorbing paper.
  7. Bon appetit

So that is going to wrap it up for this exceptional food tonkatsu recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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