Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, blueberry dessert#foodphotographychallenge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blueberry Dessert#foodphotographychallenge is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Blueberry Dessert#foodphotographychallenge is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have blueberry dessert#foodphotographychallenge using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Dessert#foodphotographychallenge:
- Get 1 packet ginger nut biscuit & digestive biscuit crushed
- Make ready 1 bowl blueberry compote
- Get A few whole blueberries
- Prepare 250 ml whipped cream
- Make ready Fresh mint leaves to Garnish
- Make ready Custard(optional)
Steps to make Blueberry Dessert#foodphotographychallenge:
- Take individual glasses
- Start assembling. First the crushed biscuit,then the custard,then a spoonful of the compote. Then cream. Repeat this. The top should be cream.
- Add a small dollop of the compote & swirl.
- Continue with the rest if the glasses. Garnish with mint. Serve chilled
So that is going to wrap this up with this exceptional food blueberry dessert#foodphotographychallenge recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
