Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, paneer roll. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Paneer Roll is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Paneer Roll is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have paneer roll using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer Roll:
- Prepare 200 g homemade paneer
- Make ready 1 big onion chopped finely
- Prepare 1 big tomato finely chopped
- Get Salt to taste
- Prepare 1/4 tsp haldi
- Prepare Any masala of ur choice or 1/2 sachet maggi masala e magic
- Get 2 tbsp ghee
- Take Normal chappati atta dough for 4 chappatis
- Prepare 2 tbsp mayonnaise
- Make ready 2 tbdp burger mayo or tomato ketchup
- Prepare Onions slices optional
- Get Little butter
Instructions to make Paneer Roll:
- Heat ghee n fry onions lightly,add tomatoes,salt n haldi n cook tillit leaves ghee.Add masala crumbled paneer.Mix well n keep aside.Make a thin roti of atta dough.Apply sone butter on it.
- Spread both mayonnaise on the buttered roti n spread panner bhurji on it.You can add onion slices on it n roll it tightly.
- Do not add more bhurji or it will come out.
- Fold paper napkin in half n follow pics how to fold.Your yummy n healthy paneer roll is ready to serve.
- Cut into two n enjoy with ketchup.
So that’s going to wrap this up for this exceptional food paneer roll recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
