15/09/2020 23:51

Simple Way to Prepare Gordon Ramsay Mixed berry jam

by Phoebe Caldwell

Mixed berry jam
Mixed berry jam

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed berry jam. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mixed berry jam is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mixed berry jam is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mixed berry jam using 6 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mixed berry jam:
  1. Take 200 gram blueberries
  2. Make ready 50 grams Brown Sugar
  3. Take 10 ml Lemon juice
  4. Get 200 grams Strawberries
  5. Make ready 100 grams Raspberries
  6. Make ready 100 grams blackberries
Instructions to make Mixed berry jam:
  1. Steralize and dry a glass jar having a lid (min 500mili litres capacity) and allow it to dry
  2. Wash and blend the berries into a smooth liquid using a blender.
  3. Keep sugar and fresh lemon juice ready to use before you start.
  4. Seive the berry mix into a non stick heavy based cooking pot to get rid of seeds, if any.(if you can get rid of tiny seeds on strawberries, blackberries before blending or comfortable with the seeds in the jam, you can avoid this step)
  5. Add the sugar and lemon juice into the mix and keep cooking on medium flame. You can stir occasionally. (The mix will splutter as it heats up)
  6. Keep cooking till you see the mix thicken and check with a steel spoon. If it's runny/liquidy, you need to continue cooking.
  7. Once the desired thickness has reached, turn off the heat
  8. Transfer the hot jam into the glass jar and tightly close the lid and leave it in a cool dry place to rest till it's cool.
  9. Ideally this jam can stay out, but storing in a refrigerator is optional.
  10. This jam can stay good for 6 months and beyond.
  11. Tip:the quantity of sugar depends on you
  12. Tip: the jam ideally thickens within 20-25mins on medium-low flame.Depends on the vessel used, you may need more or less time too

So that is going to wrap this up with this exceptional food mixed berry jam recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Meal Spot. All Rights Reserved.