How to Prepare Speedy Pasta sorrentina con salame sorrentina pasta with salame

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pasta sorrentina con salame sorrentina pasta with salame. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta sorrentina con salame sorrentina pasta with salame is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pasta sorrentina con salame sorrentina pasta with salame is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have pasta sorrentina con salame sorrentina pasta with salame using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta sorrentina con salame sorrentina pasta with salame:

1. Make ready 350 g pasta, I used penne
2. Prepare 250 g mozzarella
3. Make ready 200 g chopped tomatoes
4. Take 150 g chopped salame
5. Get Fresh basil
6. Take Parmesan
7. Take to taste Salt
8. Get Olive oil
9. Get Clove garlic

Steps to make Pasta sorrentina con salame sorrentina pasta with salame:

1. Bring pot of salted water to the boil and cook pasta, meanwhile, chop mozzarella and salame.
2. Cook garlic in a little oil, when brown, remove and add tomatoes. Cook for about 5 minutes, set aside. Drain pasta 4 mins before cooking time is up, set a side. Sauce and pasta need to cool down a bit
3. Preheat oven to 180. Put pasta in a bowl, add sauce and mix. Now add the mozzarella and salame, mix well
4. Add Parmesan and basil. Mix again. Transfer to an oven dish. Spread evenly and add more Parmesan. Bake for about 15-20 mins. Enjoy 😍

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