Recipe of Favorite Pickle Pig

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pickle pig. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pickle Pig is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Pickle Pig is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook pickle pig using 25 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Pickle Pig:

1. Make ready Croquettes
2. Prepare 100 g (4 oz) Bury black pudding, diced
3. Take 100 g (3.5 oz) raw milk Lancashire cheese, crumbled
4. Prepare 250 g (9 oz) cold mashed potato
5. Make ready 1 tbsp Lancashire sauce or Worcestershire sauce
6. Get 1 shallot, finely diced
7. Get 1 tbsp flour
8. Make ready 1 beaten egg
9. Prepare 100 g (3.5 oz) panko breadcrumbs
10. Get 4 tbsps oil
11. Get Salad
12. Make ready micro leaves; kale, wild rocket, pea shoots, garlic chives
13. Prepare small handful of radishes, sliced
14. Take small handful of sour fruits; cherries, blackberries, physalis
15. Get 2 tbsps pomegranate seeds
16. Prepare 1 tbsp macadamia nuts
17. Get 1 tbsp sprouted lentils
18. Make ready few pickled green strawberries
19. Make ready 1 pickled walnut, sliced
20. Prepare 1 avocado, chopped
21. Take 2 tbsps herbs, mint, Greek basil and chives
22. Take Dressing
23. Take 1 tbsp pickling liquid from the walnuts
24. Take 1 tbsp good quality balsamic vinegar
25. Make ready smidgen of wasbi

Instructions to make Pickle Pig:

1. Place the cheese, black pudding, shallot, potato and sauce in a bowl and mix together. Dust hands with flour and mould into cylinders. There should be enough to make 10 croquettes. Dust the croquettes with flour, dip in the beaten egg and then the panko breadcrumbs to coat completely. Heat the oil in a frying pan over medium heat. Shallow fry the croquettes, turning on all sides until crisp and golden brown and drain on absorbent paper.
2. Whisk the dressing ingredients. Mix all the salad ingredients together, drizzle with the dressing and serve alongside the croquettes.

So that’s going to wrap this up for this exceptional food pickle pig recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!