11/01/2021 14:32

Recipe of Homemade Dahi kebab

by Elva Gregory

Dahi kebab
Dahi kebab

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, dahi kebab. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Dahi kebab is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Dahi kebab is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have dahi kebab using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dahi kebab:
  1. Prepare 500 gm Hung yogurt
  2. Make ready 200 gm Paneer
  3. Make ready 1 Finely chopped onion
  4. Make ready 2 tbspn Finely chopped coriander stems
  5. Prepare Salt as per taste
  6. Prepare 2 green chillies
  7. Prepare 2 tspn black pepper powder
  8. Get 1/2 cup bread crumbs
  9. Prepare Oil for frying
Instructions to make Dahi kebab:
  1. Hang yogurt in a cloth overnight so that it's all water comes out and it become very thick..
  2. Take a bowl add yogurt, paneer onion, coriander steam, green chillies, salt and black pepper powder and mix it well..
  3. After a good mix shape it round and nicely coat them in bread crumbs..
  4. After coating in bread crumbs fry them in hot oil till golden brown.. It will take 30-40 sec to fry..
  5. Enjoy the yummy kebab with coriander chutni or tamato ketchup..

So that’s going to wrap this up with this exceptional food dahi kebab recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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