Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti with mussels and fresh tomatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti with mussels and fresh tomatoes is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spaghetti with mussels and fresh tomatoes is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti with mussels and fresh tomatoes using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with mussels and fresh tomatoes:
- Prepare 500 g spaghetti
- Prepare About 250 g of fresh mussels
- Get Handful chopped cherry tomatoes
- Get Olive oil
- Take Fresh parsley
- Prepare Clove garlic
- Get Glug of wine
- Prepare to taste Salt
Instructions to make Spaghetti with mussels and fresh tomatoes:
- Clean mussels well, remove beard etc. Cook pasta according to instructions in salted water. Fry garlic gently in oil for 2 mins
- Add mussels. Cover and cook on medium heat for 2 mins
- Add wine and let it evaporate
- Add chopped tomatoes, stir and cook uncovered for 2-3 mins. Remove garlic
- Drain pasta al dente, add to sauce, add chopped parsley. Mix well for 1 min
- Serve and enjoy :)
So that is going to wrap this up with this exceptional food spaghetti with mussels and fresh tomatoes recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
