Steps to Make Jamie Oliver Tuna edamame avocado and pea shoot salad 🥗🇯🇵

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, tuna edamame avocado and pea shoot salad 🥗🇯🇵. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few components. You can cook tuna edamame avocado and pea shoot salad 🥗🇯🇵 using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna edamame avocado and pea shoot salad 🥗🇯🇵:

1. Prepare Tuna
2. Make ready 1 tuna steaks
3. Get Pinch chili flakes
4. Take Black and white sesame seeds
5. Get Dash sesame oil
6. Make ready Salad
7. Get 2 carrots
8. Get 1/2 cucumber
9. Make ready 2 handfuls pea shoots
10. Make ready 200 g edamame beans (shelled)
11. Make ready 4 slices pickled radish
12. Prepare Dressing
13. Prepare 2 tbsp mirin
14. Take 2 tbsp light soy sauce
15. Prepare 1 tbsp sesame oil
16. Take 1 tsp wasabi paste
17. Get 1/2 lime juice
18. Get 1 tsp honey

Steps to make Tuna edamame avocado and pea shoot salad 🥗🇯🇵:

1. Sprinkle the tuna with the chilli flakes and pan sear in a hot pan. 2mins each side in sesame oil.
2. Toss the tuna in the sesame seeds
3. With a potato peeler thinly slice the carrot and cucumber.
4. Mix together the dressing ingredients
5. Toss in the pea shoots, edamame, carrot and cucumber with the dressing
6. Slice the avocado, tuna and radish and serve on top of the salad. Wedge of line on the side.

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