Simple Way to Make Gordon Ramsay Black Bean Burgers (Mexican style)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean burgers (mexican style). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Black Bean Burgers (Mexican style) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Black Bean Burgers (Mexican style) is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean Burgers (Mexican style):

1. Take 1 tbsp olive oil
2. Prepare 2 green onions, finely chopped
3. Take 1/2 cup roasted red pepper (I used store bought), finely chopped
4. Take 1/2 cup fresh mushrooms, finely chopped
5. Prepare 1 tsp minced garlic
6. Make ready 1 &1/2 tsp cumin
7. Prepare 1 tsp chili powder
8. Get 1/2 tsp garlic powder
9. Take 1/2 cup bread crumbs
10. Prepare 2 lg eggs
11. Prepare 1 tbsp Worcestershire sauce
12. Prepare 1 tbsp taco sauce
13. Prepare 1 &1/2 tsp Montreal steak spice
14. Make ready pinch salt & pepper
15. Prepare 1 can black beans, drained, rinsed, patted dry

Instructions to make Black Bean Burgers (Mexican style):

1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

So that is going to wrap it up for this special food black bean burgers (mexican style) recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!