25/09/2020 05:19

How to Make Gordon Ramsay Cornbread

by Caroline Daniels

Cornbread
Cornbread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, cornbread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cornbread is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Cornbread is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cornbread using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cornbread:
  1. Get 1 cup cornmeal
  2. Get 1 cup flour
  3. Get 1 tsp baking powder
  4. Get 1 tsp baking soda
  5. Prepare 1/8 tsp salt
  6. Make ready 1/2 c melted unsalted butter (I used plant based)
  7. Make ready 1/3 cup brown sugar
  8. Prepare 2 tbs honey
  9. Get 1 egg (room temp)
  10. Take 1 cup buttermilk (room temperature)
Steps to make Cornbread:
  1. Preheat oven to 400. Grease/lightly flour a square pan (8x8 or 9x9). Add cornmeal, flour, baking soda & paking powder into a large mixing bowl. Toss ingredients.
  2. Mix together melted butter, brown sugar & honey. Whisk then whisk egg. Then whisk in buttermilk. Pour wet into dry ingredients & whisk. Do not over mix.
  3. Pour batter into pan. Let bake 20 minutes. Once done, wrap leftovers in aluminum foil.

So that’s going to wrap it up for this exceptional food cornbread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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