Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, leftover turkey curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Leftover Turkey Curry is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Leftover Turkey Curry is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have leftover turkey curry using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover Turkey Curry:
- Take 1 large onion diced
- Get 1 tsp fresh ginger grated
- Get 2 garlic cloves minced
- Get 3 tbsps korma curry paste
- Get 500 g cooked turkey diced
- Make ready 150 ml chicken stock
- Prepare 400 ml coconut milk
- Take 50 g ground almonds
- Prepare 2 tbsps fresh coriander
- Get salt and pepper for seasoning
Steps to make Leftover Turkey Curry:
- Heat a drizzle of olive oil in a large shallow pan - Add the onion, garlic and ginger and saute for a couple of minutes
- Add the chicken stock, korma paste, coconut milk and cooked turkey - Bring to the boil and simmer for 20 minutes
- Stir in the ground almonds, coriander and season with salt and pepper - Serve with pilau rice
So that’s going to wrap this up for this exceptional food leftover turkey curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
