Recipe of Jamie Oliver Sig's Spinach and Bean Duo

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sig's spinach and bean duo. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sig's Spinach and Bean Duo is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sig's Spinach and Bean Duo is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have sig's spinach and bean duo using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sig's Spinach and Bean Duo:

1. Take 350 grams drained weight, fresh, wilted chopped spinach or use 1 can spinach leaves drained weight about 300 -350 grams
2. Make ready 1 can about 300 grams of beans of choice (butter beans, kidney, black or black eyed, cannellini, lima or use mixed beans)
3. Take 1 large onion, finely chopped
4. Prepare 1 pinch ground nutmeg
5. Get 2 tbsp olive oil
6. Take 1/4 cup water ,If needed only as the spinach should still be wet and give enough liquid to simmer
7. Get 1 tsp flat leaf parsley, dried
8. Prepare 1 pinch smoked paprika
9. Take 1 pinch cayenne pepper
10. Take 1 pinch turmeric
11. Prepare 1 pinch fenugreek
12. Get 1/2 tsp salt or salt substitute or to taste.
13. Get 1 packages couscous, flavour of choice, that serves 2-3 people
14. Prepare 2 tbsp dried, chopped mushrooms or sun dried tomato (optional)

Instructions to make Sig's Spinach and Bean Duo:

1. In pan heat oil , saute your finely chopped onion until the slightly brown . Drain the spinach well , squeezing out the liquid gently. Add the spinach heat through but do not overcook it will lose vitamins and the colour should still be a nice green
2. Rinse the beans in a sieve under cold water from tap , add to spinach
3. Slowly add the water if needed. Simmer for about 10-15 minutes depending on bean size and consistency that you prefer
4. Add the seasonings of pepper , paprika, turmeric, fenugreek, flat leaf parsley (better flavour ) and nutmeg
5. Add the salt towards the end as using it from start can prevent the beans to soften or serve salt at the table.
6. Prepare the couscous according to package instructions or by making one yourself that you prefer . I use plain and I add dried mushrooms to mine or sun dried tomato
7. Serve the spinach and bean dish over the couscous or mix in well with the couscous
8. If you don't like couscous try serving this with rice or pasta

So that’s going to wrap this up with this exceptional food sig's spinach and bean duo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!